The Pioneer Woman Cooks: a Year of Holidays
KissofKarma says:
While the recipes look good or decent, some of it is rehashed. And let's be honest, do I need a picture of her adding milk? And then another one of her adding sugar? It gets annoying after a while, as does the silly rambling which is endearing at first, but then gets old fast. We would probably be friends if we knew each other, but I think she tends to gear these cookbooks toward a "just getting started" crowd, both in the step-by-step and in the musings that sometimes come off ...as ditzy. And I'm not all that serious of a cook!
annalouis87 says:
I'm an ok cook and a pretty decent baker but I need to have pictures in my cookbooks to help me (mostly to make sure my food ends up looking similar to what the book thinks it should look like). I loved that this cookbook not only had photos of the final product but step-by-step photos showing each step. SO helpful. (The only reason I gave it a 4 star and not a 5 star rating was there were a bunch of recipes I wouldn't make due to my not eating meat BUT some of those meat recipes looked crazy good.)MoreLess
While the recipes look good or decent, some of it is rehashed. And let's be honest, do I need a picture of her adding milk? And then another one of her adding sugar? It gets annoying after a while, as does the silly rambling which is endearing at first, but then gets old fast. We would probably be friends if we knew each other, but I think she tends to gear these cookbooks toward a "just getting started" crowd, both in the step-by-step and in the musings that sometimes come off ...as ditzy. And I'm not all that serious of a cook!
annalouis87 says:
I'm an ok cook and a pretty decent baker but I need to have pictures in my cookbooks to help me (mostly to make sure my food ends up looking similar to what the book thinks it should look like). I loved that this cookbook not only had photos of the final product but step-by-step photos showing each step. SO helpful. (The only reason I gave it a 4 star and not a 5 star rating was there were a bunch of recipes I wouldn't make due to my not eating meat BUT some of those meat recipes looked crazy good.)MoreLess
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